Exploring Chicken Cock’s First Wheated Bourbon Release
Chicken Cock Wheated Bourbon debuts as the distillery's first wheated expression, promising a smooth and approachable taste for whiskey enthusiasts.
The latest release from Chicken Cock Distillery, Chicken Cock Wheated Bourbon, marks a significant milestone as their first-ever wheated bourbon. With a mashbill of 68% corn, 20% wheat, and 12% malted barley, this bourbon aims to deliver a unique yet accessible flavor profile.
Wheated bourbons are often celebrated for their smoothness and rich mouthfeel, and Chicken Cock is no exception. This expression is designed to appeal to both seasoned bourbon aficionados and newcomers alike, offering a balanced sweetness derived from the wheat component.
For collectors and drinkers, the introduction of Chicken Cock Wheated Bourbon represents an exciting addition to the brand’s lineup, signaling its commitment to innovation while remaining true to traditional bourbon craftsmanship. Keep an eye out for this release, as it could become a staple among bourbon enthusiasts seeking both quality and approachability.
Originally reported by www.drinkhacker.com.
